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A model utilizing green lean in rice crop supply chain: An investigation in piura, perú

  • Universidad Peruana de Ciencias Aplicadas

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

5 Scopus citations

Abstract

This article analyzes the rice sector and the challenges related to the impact generated by production systems, such as greenhouse gas emissions in the natural environment. Previous studies show the application of Green Lean to achieve greater competitiveness and reducing the negative environmental impact. To achieve these objectives, Lean tools are used that improve quality, increase productivity, reduce inventories and costs like the Kaizen method. Therefore, this methodology is proposed through a management model in the sector analyzed to achieve the expected sustainability of the production process.

Original languageEnglish
Title of host publicationHuman Interaction, Emerging Technologies and Future Applications III - Proceedings of the 3rd International Conference on Human Interaction and Emerging Technologies
Subtitle of host publicationFuture Applications, IHIET 2020
EditorsTareq Ahram, Redha Taiar, Karine Langlois, Arnaud Choplin
PublisherSpringer
Pages474-480
Number of pages7
ISBN (Print)9783030553067
DOIs
StatePublished - 2021
Event3rd International Conference on Human Interaction and Emerging Technologies: Future Applications, IHIET 2020 - Paris, France
Duration: 27 Aug 202029 Aug 2020

Publication series

NameAdvances in Intelligent Systems and Computing
Volume1253 AISC
ISSN (Print)2194-5357
ISSN (Electronic)2194-5365

Conference

Conference3rd International Conference on Human Interaction and Emerging Technologies: Future Applications, IHIET 2020
Country/TerritoryFrance
CityParis
Period27/08/2029/08/20

Keywords

  • Agri-food
  • Environmental strategies
  • Green
  • Lean
  • Rice
  • Supply chain

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