Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

Ivonne Román; Manuel Ramírez; Edgar Ramos; Andrea Patrucco; Monika Flanigan

doi:10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

Ivonne Román
, Manuel Ramírez
, Edgar Ramos
, Andrea Patrucco
, Monika Flanigan

Faculty of Engineering

Universidad Peruana de Ciencias Aplicadas
Penn State University
Colorado State University

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Abstract

This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

Original language	English
Title of host publication	Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping
Editors	Beata Mrugalska, Stefan Trzcielinski, Waldemar Karwowski, Massimo Di Nicolantonio, Emilio Rossi
Publisher	Springer
Pages	255-262
Number of pages	8
ISBN (Print)	9783030519803
DOIs	https://doi.org/10.1007/978-3-030-51981-0_32
State	Published - 2020
Event	AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020 - San Diego, United States Duration: 16 Jul 2020 → 20 Jul 2020

Publication series

Name	Advances in Intelligent Systems and Computing
Volume	1216 AISC
ISSN (Print)	2194-5357
ISSN (Electronic)	2194-5365

Conference

Conference	AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020
Country/Territory	United States
City	San Diego
Period	16/07/20 → 20/07/20

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 2 Zero Hunger

Keywords

Agri-food supply chain
Collaboration
Integration
PLS
Quinoa
Sustainability

Access to Document

10.1007/978-3-030-51981-0_32

Cite this

Román, I., Ramírez, M., Ramos, E., Patrucco, A., & Flanigan, M. (2020). Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. In B. Mrugalska, S. Trzcielinski, W. Karwowski, M. Di Nicolantonio, & E. Rossi (Eds.), Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping (pp. 255-262). (Advances in Intelligent Systems and Computing; Vol. 1216 AISC). Springer. https://doi.org/10.1007/978-3-030-51981-0_32

Román, Ivonne ; Ramírez, Manuel ; Ramos, Edgar et al. / Modeling the Integration in the Peruvian Quinoa Supply Chain : A Sustainability Perspective. Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. editor / Beata Mrugalska ; Stefan Trzcielinski ; Waldemar Karwowski ; Massimo Di Nicolantonio ; Emilio Rossi. Springer, 2020. pp. 255-262 (Advances in Intelligent Systems and Computing).

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abstract = "This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.",

keywords = "Agri-food supply chain, Collaboration, Integration, PLS, Quinoa, Sustainability",

author = "Ivonne Rom{\'a}n and Manuel Ram{\'i}rez and Edgar Ramos and Andrea Patrucco and Monika Flanigan",

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editor = "Beata Mrugalska and Stefan Trzcielinski and Waldemar Karwowski and \{Di Nicolantonio\}, Massimo and Emilio Rossi",

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Román, I, Ramírez, M, Ramos, E, Patrucco, A & Flanigan, M 2020, Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. in B Mrugalska, S Trzcielinski, W Karwowski, M Di Nicolantonio & E Rossi (eds), Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. Advances in Intelligent Systems and Computing, vol. 1216 AISC, Springer, pp. 255-262, AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020, San Diego, United States, 16/07/20. https://doi.org/10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. / Román, Ivonne; Ramírez, Manuel; Ramos, Edgar et al.
Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. ed. / Beata Mrugalska; Stefan Trzcielinski; Waldemar Karwowski; Massimo Di Nicolantonio; Emilio Rossi. Springer, 2020. p. 255-262 (Advances in Intelligent Systems and Computing; Vol. 1216 AISC).

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - Modeling the Integration in the Peruvian Quinoa Supply Chain

T2 - AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020

AU - Román, Ivonne

AU - Ramírez, Manuel

AU - Ramos, Edgar

AU - Patrucco, Andrea

AU - Flanigan, Monika

PY - 2020

Y1 - 2020

N2 - This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

AB - This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

KW - Agri-food supply chain

KW - Collaboration

KW - Integration

KW - PLS

KW - Quinoa

KW - Sustainability

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M3 - Contribución a la conferencia

AN - SCOPUS:85088276219

SN - 9783030519803

T3 - Advances in Intelligent Systems and Computing

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EP - 262

BT - Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping

A2 - Mrugalska, Beata

A2 - Trzcielinski, Stefan

A2 - Karwowski, Waldemar

A2 - Di Nicolantonio, Massimo

A2 - Rossi, Emilio

PB - Springer

Y2 - 16 July 2020 through 20 July 2020

ER -

Román I, Ramírez M, Ramos E, Patrucco A, Flanigan M. Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. In Mrugalska B, Trzcielinski S, Karwowski W, Di Nicolantonio M, Rossi E, editors, Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. Springer. 2020. p. 255-262. (Advances in Intelligent Systems and Computing). doi: 10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

Abstract

Publication series

Conference

UN SDGs

Keywords

Access to Document

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