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Quality process to improve operating results: A study on potato production in Barranca, Peru

  • Universidad Peruana de Ciencias Aplicadas

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Abstract

This research work focuses on developing the Quality Management process for potato-producing SMEs in Vinto Roncador. This work will be based on the objectives of the Value Stream Mapping, Standardized Work, and Good Agricultural Practices tools. The purpose of the proposal is to help these agri-food companies to increase their performance, profitability and sustainability to be competitive at the national and even global level. Finally, the conclusions and recommendations observed throughout the execution are detailed, from the key points of the development to the results obtained in it.

Original languageEnglish
Title of host publication2022 Congreso Internacional de Innovacion y Tendencias en Ingenieria, CONIITI 2022 - Conference Proceedings
EditorsVictor Manuel Fontalvo Morales
PublisherInstitute of Electrical and Electronics Engineers Inc.
ISBN (Electronic)9781665465250
DOIs
StatePublished - 2022
Event2022 Congreso Internacional de Innovacion y Tendencias en Ingenieria, CONIITI 2022 - Bogota, Colombia
Duration: 5 Oct 20227 Oct 2022

Publication series

Name2022 Congreso Internacional de Innovacion y Tendencias en Ingenieria, CONIITI 2022 - Conference Proceedings

Conference

Conference2022 Congreso Internacional de Innovacion y Tendencias en Ingenieria, CONIITI 2022
Country/TerritoryColombia
CityBogota
Period5/10/227/10/22

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 11 - Sustainable Cities and Communities
    SDG 11 Sustainable Cities and Communities

Keywords

  • Good agricultural practices
  • Process Management
  • Productivity
  • Quality Management
  • SMEs
  • agriculture
  • potato

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