Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

Ivonne Román; Manuel Ramírez; Edgar Ramos; Andrea Patrucco; Monika Flanigan

doi:10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

Ivonne Román, Manuel Ramírez, Edgar Ramos, Andrea Patrucco, Monika Flanigan

Facultad de Ingeniería

Producción científica: Capítulo del libro/informe/acta de congreso › Contribución a la conferencia › revisión exhaustiva

Resumen

This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

Idioma original	Inglés
Título de la publicación alojada	Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping
Editores	Beata Mrugalska, Stefan Trzcielinski, Waldemar Karwowski, Massimo Di Nicolantonio, Emilio Rossi
Editorial	Springer
Páginas	255-262
Número de páginas	8
ISBN (versión impresa)	9783030519803
DOI	https://doi.org/10.1007/978-3-030-51981-0_32
Estado	Publicada - 2020
Evento	AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020 - San Diego, Estados Unidos Duración: 16 jul. 2020 → 20 jul. 2020

Serie de la publicación

Nombre	Advances in Intelligent Systems and Computing
Volumen	1216 AISC
ISSN (versión impresa)	2194-5357
ISSN (versión digital)	2194-5365

Conferencia

Conferencia	AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020
País/Territorio	Estados Unidos
Ciudad	San Diego
Período	16/07/20 → 20/07/20

ODS de las Naciones Unidas

Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

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10.1007/978-3-030-51981-0_32

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Román, I., Ramírez, M., Ramos, E., Patrucco, A., & Flanigan, M. (2020). Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. En B. Mrugalska, S. Trzcielinski, W. Karwowski, M. Di Nicolantonio, & E. Rossi (Eds.), Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping (pp. 255-262). (Advances in Intelligent Systems and Computing; Vol. 1216 AISC). Springer. https://doi.org/10.1007/978-3-030-51981-0_32

Román, Ivonne ; Ramírez, Manuel ; Ramos, Edgar et al. / Modeling the Integration in the Peruvian Quinoa Supply Chain : A Sustainability Perspective. Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. editor / Beata Mrugalska ; Stefan Trzcielinski ; Waldemar Karwowski ; Massimo Di Nicolantonio ; Emilio Rossi. Springer, 2020. pp. 255-262 (Advances in Intelligent Systems and Computing).

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abstract = "This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.",

keywords = "Agri-food supply chain, Collaboration, Integration, PLS, Quinoa, Sustainability",

author = "Ivonne Rom{\'a}n and Manuel Ram{\'i}rez and Edgar Ramos and Andrea Patrucco and Monika Flanigan",

note = "Publisher Copyright: {\textcopyright} 2020, The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG.; AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020 ; Conference date: 16-07-2020 Through 20-07-2020",

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Román, I, Ramírez, M, Ramos, E, Patrucco, A & Flanigan, M 2020, Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. En B Mrugalska, S Trzcielinski, W Karwowski, M Di Nicolantonio & E Rossi (eds.), Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. Advances in Intelligent Systems and Computing, vol. 1216 AISC, Springer, pp. 255-262, AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020, San Diego, Estados Unidos, 16/07/20. https://doi.org/10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. / Román, Ivonne; Ramírez, Manuel; Ramos, Edgar et al.
Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. ed. / Beata Mrugalska; Stefan Trzcielinski; Waldemar Karwowski; Massimo Di Nicolantonio; Emilio Rossi. Springer, 2020. p. 255-262 (Advances in Intelligent Systems and Computing; Vol. 1216 AISC).

Producción científica: Capítulo del libro/informe/acta de congreso › Contribución a la conferencia › revisión exhaustiva

TY - GEN

T1 - Modeling the Integration in the Peruvian Quinoa Supply Chain

T2 - AHFE Virtual Conference on Production Management and Process Control, Human Aspects of Advanced Manufacturing and the Additive Manufacturing, Modeling Systems and 3D Prototyping, 2020

AU - Román, Ivonne

AU - Ramírez, Manuel

AU - Ramos, Edgar

AU - Patrucco, Andrea

AU - Flanigan, Monika

PY - 2020

Y1 - 2020

N2 - This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

AB - This article analyzes how the members of the quinoa supply chain can influence in the integration, operational performance and sustainability. The document proposes development of the Partial Least Squares (PLS) variables analysis methodology that will allow to analyze the data and evaluate the relationships for the integration of the supply chain. This research aims to provide an integrated model of the quinoa supply chain, which will improve management in the agriculture sector, the organizations that integrate, and the academy. Research pretend to facilitate the formulation of better strategies for integration and sustainability in the Andean region.

KW - Agri-food supply chain

KW - Collaboration

KW - Integration

KW - PLS

KW - Quinoa

KW - Sustainability

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DO - 10.1007/978-3-030-51981-0_32

M3 - Contribución a la conferencia

AN - SCOPUS:85088276219

SN - 9783030519803

T3 - Advances in Intelligent Systems and Computing

SP - 255

EP - 262

BT - Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping

A2 - Mrugalska, Beata

A2 - Trzcielinski, Stefan

A2 - Karwowski, Waldemar

A2 - Di Nicolantonio, Massimo

A2 - Rossi, Emilio

PB - Springer

Y2 - 16 July 2020 through 20 July 2020

ER -

Román I, Ramírez M, Ramos E, Patrucco A, Flanigan M. Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective. En Mrugalska B, Trzcielinski S, Karwowski W, Di Nicolantonio M, Rossi E, editores, Advances in Manufacturing, Production Management and Process Control - Proceedings of the AHFE 2020 Virtual Conferences on Human Aspects of Advanced Manufacturing, Advanced Production Management and Process Control, and Additive Manufacturing, Modeling Systems and 3D Prototyping. Springer. 2020. p. 255-262. (Advances in Intelligent Systems and Computing). doi: 10.1007/978-3-030-51981-0_32

Modeling the Integration in the Peruvian Quinoa Supply Chain: A Sustainability Perspective

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